$1.79 Updated 09 August 2026
Tim Hortons Raisin Tea Biscuit
Raisin Tea Biscuit
Contains: Wheat
Tim Hortons Raisin Tea Biscuit Nutrition Facts
Per serving · % Daily Value based on a 2,000 calorie diet
Share of this item’s calories, not % Daily Value.
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 8 g | 11% |
| Saturated fat | 1.5 g | 8% |
| Trans fat | 0 g | — |
| Cholesterol | 0 mg | — |
| Sodium | 500 mg | 22% |
| Carbohydrate | 40 g | 15% |
| Fibre | 2 g | 7% |
| Sugars | 12 g | 12% |
| Protein | 5 g | — |
Values are what Tim Hortons publishes for a standard build and shift with milk choice, syrups and other changes at the counter. Updated 09 August 2026. Compare against the rest of the menu in the nutrition calculator.
Raisin Tea Biscuit Allergen Information
Health Canada priority allergens
Declared in this item
- Wheat
- Gluten (from wheat)
Not declared
- Milk
- Eggs
- Soy
- Peanuts
- Tree Nuts
- Sesame
- Mustard
- Fish
- Shellfish
- Sulphites
Every Tim Hortons kitchen handles wheat, milk, egg, soy, sesame and nuts in the same space, so cross contamination is possible on any item even where an allergen is not declared. Anyone with a serious allergy should confirm at the restaurant. Full lists sit on the nutrition and allergen page.
Ways to Customise It
5 option groups Tim Hortons offers on this item
Extras you can add
- Toastedup to 2
- Butterup to 2
- Peanut Butterup to 2
- Strawberry Jamup to 2
- Raspberry Jamup to 3
Tim Hortons does not publish add-on prices through its menu system, so none are listed here. Extra shots, syrups and toppings are charged at the counter and the amount varies by restaurant.
Most Ordered Together
Perfect combination
Pairs with a coffee, which is how most people order it at the counter.
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How to Make Raisin Tea Biscuit at Home?
A tea biscuit rather than a cookie — a scone in all but name, 250 calories at $2.29. It is also one of the few items on the Tims menu declaring no milk and no eggs.
Ingredients
Dough
Raisins
Method
Tips
- Do not twist the cutter. Twisting seals the edge and the biscuit rises lopsided or not at all.
- Leave lumps of butter. Those pockets are what make it flaky rather than dense.
- A rough, shaggy dough is correct. Kneading a tea biscuit smooth makes it tough.
Variations
- Leave the raisins out for a plain tea biscuit.
- Add cheese for a savoury version.
- Use buttermilk instead of water for a richer biscuit, though it stops being dairy free.
Serving Ideas
- Split and buttered, with a steeped tea at $2.29 — which is what it is named for.
- Best within a few hours. Tea biscuits go dry faster than any cookie.
Raisin Tea Biscuit Questions
How much is a Raisin Tea Biscuit?
$2.29 at Tim Hortons.
Is a tea biscuit the same as a scone?
Essentially, yes. It is the Canadian name for the same thing — a quick bread raised with baking powder rather than yeast.
Does it contain dairy or egg?
Tim Hortons declares only wheat for this item, so no milk and no eggs. That is a declaration rather than a certification, and the bakery handles both nearby.
Are Tim Hortons cookies baked fresh?
They arrive par baked and are finished in store through the day rather than mixed on site. What came out in the morning is freshest.
What else is on the cookies menu?
Sixteen items with prices and calories on the cookies menu, including the butter tarts and the boxed sets at $7.99 and $14.49.
Popular at Tim Hortons
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